coffee
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Brazil dominates the coffee market

Coffee is an integral part of city life. There is no city in the world that does not have a coffee shop. Coffee is the third best-selling beverage in the world, after water and tea. That is why the demand for coffee beans around the world. Business is booming. Coffee is again measured in a slightly different way, as a 60 kg sack. According to the International Coffee Organization, about 160 million sacks of coffee weighing 80 kg were produced in the world in 2020.

Talking about why coffee is so popular. People get a kind of mixed feeling by drinking coffee. Scented but a little harsh and warm to the body, the feeling of that heat is not exactly uncomfortable again. The special thing about coffee is that it can be served in many ways – in small cups or in large mugs. Again, various fragrances and flavors can be added.

Anyway, let’s get into the coffee trade. The top 10 coffee-producing countries in the world hold 6 percent of the global coffee market. While some of the world’s top coffee-producing countries are known, other names may come as a surprise. Coffee is produced in 60 countries around the world, although the lion’s share comes from only five countries. These are Brazil, Vietnam, Colombia, Indonesia and Ethiopia.

Brazil is the top coffee producing country. The country supplies about 40 percent of the world’s coffee. The land and climate of Brazil are especially suitable for coffee cultivation. Coffee is cultivated in an area of ​​26,000 square kilometers of the country. The specialty of Brazilian coffee is that it is dried and stored without washing. Brazil’s dominance in the coffee world is so great that the 80 kg sacks they use stand as a unit of coffee imports and exports around the world.

Vietnam has taken a slightly different path to gain a foothold in the coffee market. They mainly produce low cost Robusta coffee seeds. The amount of caffeine in it is twice that of Arabica. This coffee tastes bitter.

However, as global temperatures rise, good or quality coffee production will be challenged. Analysts believe that the production of new varieties of coffee has become urgent to keep the production of coffee in the future. Various studies have shown that some wild varieties of coffee are being produced in the surrounding areas, including Sierra Leone. This new breed is expected to meet the demand for coffee in the future. This coffee tastes like Arabica variety.

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